Champagne 1er Cru Extra Brut "Heri-Hodie" | Wine from La Maison Roger Coulon

Name: Champagne 1er Cru Extra Brut "Heri-Hodie" | Wine from La Maison Roger Coulon
Brand: Roger Coulon
SKU: 2000000460321
Price: 38.33 EUR
Availability: InStock

Roger Coulon

Available in stock

The Champagne 1er Cru Extra Brut "Heri-Hodie" from Maison Roger Coulon embodies purity and elegance. Sourced from vines under organic viticulture on the plots of Vrigny and Gueux, this Blanc de Noirs reveals the full richness of the Montagne de Reims terroir. With natural vinification and a dosage of 3g/L, this champagne unveils remarkable aromatic complexity after 8 years of aging. Ideal for pairing with seafood or white meats.

€38.33

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Description

Champagne 1er Cru Extra Brut "Heri-Hodie" | Wine from the House of Roger Coulon

Established in Vrigny for over two centuries, the House of Roger Coulon embodies Champagne excellence by combining tradition and innovation. Led by Isabelle and Éric Coulon, with the help of their children, this family house cultivates 11 hectares of vineyards using agroforestry and organic viticulture. Each cuvée is crafted with care, with grape varieties and plots vinified separately to preserve the uniqueness of each harvest. The respectful approach to nature and terroirs gives rise to authentic and elegant champagnes, like the Champagne Heri-Hodie Extra Brut.

The Champagne 1er Cru Extra Brut "Heri-Hodie" is a Blanc de Noirs wine from old vines on two prestigious plots: Les Limons in Vrigny (Pinot Noir) and Les Linguets in Gueux (Pinot Meunier). These vineyards, cultivated according to organic farming principles, benefit from a unique terroir on the Montagne de Reims, at an altitude of 100 to 120 meters. The Extra Brut cuvée, with a dosage of 3g/L, allows the richness and minerality of the terroir to be fully expressed. The 2013 vintage, marked by unpredictable weather, offers a fresh, complex champagne with strong aging potential, thanks to prolonged aging of over 8 years.

The Champagne Heri-Hodie reveals a bright golden robe. On the nose, aromas of dried fruits, toast, and honey flourish with finesse. On the palate, the attack is lively and mineral, supported by a beautiful freshness. The flavors of white-fleshed fruits and sweet spices harmoniously blend with a silky texture and fine bubbles. The finish is long and subtle, with saline notes that reflect the purity of the terroir.

This Extra Brut Champagne is the ideal companion for seafood like oysters or scallops. It also pairs perfectly with white meats such as poultry or roasted veal, or with a mature hard cheese.