Dive into B.Y.O.B. Magazine – Episode 1.2 (English edition), an independent magazine on natural and minimal intervention wine. In 120 pages, explore the rare European grape varieties like Timorasso, Assyrtiko, or Elbling, through lively reports, winemaker portraits, and reflections on contemporary viticulture. An essential read for enthusiasts of unique wines and international wine culture.
Discover B.Y.O.B. Magazine – Episode 1.2 (English Edition) : White Whales of European Vineyards. This independent magazine devotes 120 pages to the fascinating world of minimal intervention wines, highlighting some Lesser-known grape varieties of Europe and the passionate winemakers who reveal them to the world.
In this issue, discover surprising wines and inspiring personalities:
New Wave German Wine : an overview of contemporary German wines, from Elbling grape variety to Cabernet Franc. Jan Wongse Raumland, Jonas Dostert, Julien Renard, Lukas Hammelmann, Rosalie Curtin, Juliane Eichblatt, and Kai SchätzelSchätzel Winery) share their visions and experiences.
Timorasso, sometimes nicknamed the "White Barolo". This rare grape variety from Piedmont is explored in all its aspects: taste, comparison with the Riesling, essential terroirs and estates.
Assyrtiko, emblematic of Greece, reveals its charms here. Five good reasons to fall for the allure of this unique grape variety if you haven't already.
Le Journal d'un Jeune Vigneron, Partie II : signed by Stephanie Wangui, former sommelier at Noble Rot Mayfair and now in training at Domaine Roulot. She shares a sensitive and precise perspective on the vineyard and the profession of winemaking.
Original sections:
The the most unexpected pairings with Champagne,
The end of the traditional Vintage reports facing climate change,
A reflection on the hospitality and the art of a true wine bar,
The best wines to discover for a Summer in the middle of a heatwave, recommended by New York sommeliers,
Engaged texts on the Beauty, snobbery, and the evolution of taste.
Through this issue, B.Y.O.B. Magazine propose an editorial journey where curiosity, openness, and rigor intersect. It is much more than just a magazine: it is a manifesto for a contemporary wine culture, rich in diversity and humanity.
Whether you are a fan of natural wines, passionate about rare grape varieties or simply curious about the international wine world, this publication will provide you with insights and unexpected discoveries.
Type of work : Wine magazine
Title : B.Y.O.B. Magazine – Episode 1.2: White Whales of European Vineyards
Language : English
Edition : Independent, quarterly
Number of pages : 120 pages
Main themes : natural wine, minimal intervention wine, rare grape varieties (Timorasso, Assyrtiko, Elbling), European viticulture
Public : wine enthusiasts, sommeliers, oenology students, curious about wine culture
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