Revue Vigneron No. 15, the magazine of those who make wine: The Masters of Champagne 2014

The first magazine dedicated to the best winemakers in France and beyond, Vigneron is a prestigious quarterly publication. Comprised of major reports produced by our in situ teams in the vineyards, Vigneron brings together the best writers from the wine world and beyond – World's Best Sommelier, tasters, historians, writers – and great photographers in a unique editorial and visual concept. Wine, a reflection of the French art of living, is much more than a "drink": it is heritage, culture, geography. More than ever, it makes sense in an era where everyone seeks to root themselves in a land, a terroir, a History.

Author Presentation: Revue Vigneron brings together a team of renowned specialists in the world of wine and beyond. Among them are World's Best Sommeliers, renowned tasters, wine historians, writers, and talented photographers. This diversity of expertise ensures a rich and varied approach to the wine universe, offering a captivating and enriching read with each issue.

Features:

• Issue: 15
• Publication: Quarterly
• Language: French
• Publisher: Vigneron