

Discover the truth about wine with Wine Myths & Reality by Benjamin Lewin MW, an essential book that unveils the secrets of viticulture, winemaking techniques, and wine trade practices. This 2nd revised and expanded edition analyzes the differences between New World wines and those from the Old Continent, while exploring the impact of terroir, standardization, and climate change on the future of wine. 650 illustrations enrich this fascinating guide.
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Wine Myths & Reality of Benjamin Lewin MW is much more than just a book about wine. This 2nd revised and expanded edition offers a fascinating dive into the complex and exciting world of the Viticulture and the Winemaking, by exposing the truths often hidden behind the labels.
From its first edition, this book was praised for its ability to simplify the technical aspects of wine while captivating both the amateurs that the professionals. Ten years later, Benjamin Lewin MW returns with an enhanced version, integrating new data and more 650 illustrations (photographs, maps, and graphics) to offer an even more immersive experience.
The author decodes the traditional and modern methods used in the vineyards from around the world. Whether you are passionate about French grand cru wines, charmed by the Italian wines or curious about the wines of the New World (United States, Australia, South America), this book offers a comprehensive overview of Wine regions Major.
Benjamin Lewin MW explore essential questions:
This guide also reveals the sometimes controversial techniques of the wine trade : oenological practices, additives, and marketing strategies. It highlights the subtleties between authenticity and modernity, providing the reader with the keys to understanding what lies behind each bottle.
With its 710 pages and its 650 illustrations (photos, maps, and charts), this book combines technical content and pedagogical approach. Each chapter is carefully structured to allow for smooth reading, even for novices.
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