Treaty of Sustainable Viticulture and Oenology (French Edition) By Joël Rochard

The Treatise on Sustainable Viticulture and Oenology by Joël Rochard is a reference work that offers a comprehensive and detailed vision of the environmental management of vineyards and wine production. This book delves deeply into the concepts of sustainable viticulture, integrated, and organic practices, as well as sustainable oenological practices.

A Scientific and Regulatory Approach

Through a detailed analysis, the author explores the evolution of viticulture in the face of modern challenges such as the environmental impact of treatments, climate change, and the management of natural resources. The book draws on European and French regulations, particularly concerning water protection, management of wine industry waste, and sustainable development standards.

Main Themes Addressed in the Book

🔹 Regulations and Legislation: role of global conferences, European and French regulations, vineyard protection, and environmental directives.
🔹 Financial Tools and Aid: eco-conditionality measures, national and European subsidies, and sustainable agriculture strategies.
🔹 Communication and Environmental Image: labels, certifications, communication strategies, and promotion of the viticultural terroir.
🔹 Sustainable Viticultural Techniques and Practices: soil management, biodiversity preservation, integrated pest management, and management of water and winery waste.
🔹 Climate Change and Its Impact on the Vine: study of climatic variations, adaptation of grape varieties, evolution of harvest dates, and future challenges.
🔹 Management of Viticultural Landscapes and Biodiversity: impact of urbanization, conservation of viticultural heritage, and the role of landscapes in the identity of wine.

A Multidisciplinary Book for Wine Industry Stakeholders

📖 This book is essential for:
✔️ Winegrowers and oenologists seeking to optimize their practices and adapt to environmental standards.
✔️ Students and researchers in viticulture and oenology, in search of a detailed and illustrated resource.
✔️ Wine professionals keen to understand the challenges of sustainable production and the associated regulations.

In addition to technical and scientific data, the book offers a synthesis of field experiences, concrete examples, and bibliographic references to delve deeper into each topic.

Book Features

📌 Title: Treatise on Sustainable Viticulture and Oenology
📌 Author: Joël Rochard
📌 Publisher: Oenoplurimedia
📌 Collection: Avenir Œnologie
📌 ISBN: 978-2-905428-25-7
📌 EAN13: 9782905428257
📌 Language: French
📌 Publication Date: 2005
📌 Number of Pages: 310
📌 Dimensions: 22 x 24 cm
📌 Weight: 1050 g