

Discover the Petit vocabulaire du vin de Bordeaux by Franck Dubourdieu and Didier Ters, an immersion into the unique world of Bordeaux wine. More than 300 terms deciphered, from words of the vineyard to those of tasting, to enrich your knowledge. Professionals, enthusiasts, or novices, learn the subtleties of this exceptional vineyard and its culture. A richly illustrated, practical, and captivating book for any wine lover.
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Dive into the world of Bordeaux wine, one of the most famous vineyards in the world, thanks to the Petit vocabulaire du vin de Bordeaux written by Franck Dubourdieu and Didier Ters. This book highlights the cultural richness and civilization of Bordeaux wine, a true art of living.
The authors invite you to discover more than 300 words carefully selected and explained. While some terms belong to the general vocabulary of wine, emphasis is placed on the unique nuances and subtleties specific to Bordeaux.
From "courtier" to "négociant", from grape varieties like "cabernet" and "merlot", to emblematic terms such as "frontignan" or "château", this book covers all aspects of the wine world:
Whether you are a professional, an informed enthusiast, or a novice, this book will meet your expectations:
Organized in a clear and intuitive way, this vocabulary offers:
The Petit vocabulaire du vin de Bordeaux is an essential companion to discover and understand the art and culture of Bordeaux wine. It will allow you to better grasp the specifics of this exceptional vineyard and its heritage.
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