With At Home in Provence, Jeany Cronk, co-founder of the wines Maison Mirabeau, offers a culinary and cultural journey to the heart of Southern France. This beautiful book in English brings together 60 simple and generous Provençal recipes, designed to be shared, along with stories and photographs celebrating the vineyards, villages, towns, and coasts of Provence. Between seasonal cuisine, the art of living, and local traditions, a refined work to invite authentic Provence to your table.
At Home in Provence: Recipes and Stories from Life in the South of France is a cookbook and lifestyle book that celebrates Provence in all its diversity. Written by Jeany Cronk, co-owner of the wine house Maison Mirabeau, it blends recipes, stories, and photographs to offer a complete immersion into the south of France.
Provence is depicted here through its seasons, terroirs, and traditions. The book explores the richness of the region: the vineyards, village life, the energy of the cities, and the charm of the Mediterranean coasts.
The dishes highlight local and seasonal products, elevated in accessible recipes:
Casual lunches: St Tropez Ceviche, fresh salads
Hearty dishes: Coq au Vin Rosé, meats and fish cooked Provençal style
Gourmet desserts: Lemon Madeleines with White Chocolate Dip, summer treats
These recipes, designed to be shared with family or friends, embody the convivial spirit of Provence.
The Vineyards: harvests, wine culture, and secrets of Provençal rosé
The Village: markets, local festivals, simple and authentic lifestyle
The City: refined gastronomy and urban energy in the region's major cities
The Coast: seafood cuisine, picnics, and seaside recipes
Thanks to a rich iconography (color photographs throughout the book), the reader travels between:
The intense blue of the Mediterranean
The hills covered with vines
The picturesque villages
The elegantly set Provençal tables
Enthusiasts of Mediterranean cuisine
Lovers of rosé and the Provençal lifestyle
Fans of beautifully illustrated culinary books
Those who wish to recreate at home the atmosphere and flavors of Provence
Title: At Home in Provence: Recipes and Stories from Life in the South of France
Author: Jeany Cronk
Publisher: Hardie Grant Books (UK)
Publication Date: May 15, 2025
Format: Hardcover
Number of Pages: 256
Illustrations: Color Photographs
Dimensions: 19.6 x 25.5 x 2.9 cm
Weight: 1,074 g
Language: English
ISBN: 9781784887315
Data sheet
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