Greek Vegetarian Cuisine (French edition) By Thomas Heather

Dive into the sunny world of the Greek cuisine thanks to this essential work, Vegetarian Greek Cuisine, signed by the author and culinary journalist Heather Thomas.

The fresh vegetables, the aromatic herbs and the Mediterranean ingredients occupy a central place in Hellenic gastronomy. With 120 delicious recipes, this book highlights the richness of the culinary traditions from all regions of Greece, revisited in a modern version. without meat.

Whether you are vegetarian, follower of Mediterranean diet, or simply curious to discover new flavors, this book offers you a wide variety of dishes to cook and share:

• Gourmet breakfasts and balanced, perfect to start the day well.

• Comforting soups and rich in flavors, ideal for all seasons.

• Fresh salads with Mediterranean accents, rich in vegetables, olive oil, and fragrant herbs.

• Vegetable and grain dishes, combining tradition and creativity for a healthy and colorful diet.

• Generous desserts, inspired by Greek sweets, that will delight both young and old.

Each recipe is accompanied by:

• an introduction detailing the origin of the dishes or ingredients,

• preparation and presentation advice,

• and numerous options to customize your meals according to your preferences.

The strength of this book lies in its ability to Demystify Greek cuisine, often perceived as complex, by offering Quick and easy recipes, while remaining authentic and full of flavor.

Heather Thomas, a recognized specialist in the healthy cooking and passionate about Greece where she spends a large part of the year, shares her expertise and love for Mediterranean flavors here. Her clear and educational style makes Greek cuisine accessible to everyone.

This beautifully published book by Phaidon, a global reference in gourmet cookbooks, is also a elegant object which will naturally find its place in all culinary libraries.

With Vegetarian Greek Cuisine, you will discover not only recipes but also a true Mediterranean art of living, where friendliness, health, and indulgence meet.

Characteristics of the work

• Title : Vegetarian Greek Cuisine

• Author : Heather Thomas

• Editor : Phaidon

• Collection : Kitchen

• Publication date : August 22, 2019

• Format : Connected

• Language : French

• EAN13 : 9781838660338

• ISBN : 978-1-83866-033-8

• Number of pages : 272

• Dimensions 25.2 x 19.6 x 3 cm

• Weight : 1270 g