Yum: What Are We Eating Tonight? (French Edition) by Margot Masson, Aymeric Pinard
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  • Yum: What Are We Eating Tonight? (French Edition) by Margot Masson, Aymeric Pinard
  • Yum: What Are We Eating Tonight? (French Edition) by Margot Masson, Aymeric Pinard

Yum: What Are We Eating Tonight? (French Edition) by Margot Masson, Aymeric Pinard

Hachette Pratique

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Everyone has already wondered What's for dinner tonight? With this book by Margot Masson and Aymeric Pinard, former chefs of Parisian palaces, discover over 100 delicious and creative recipes for each season. Appetizers, main courses, desserts, and snacks, as well as basic recipes like bread, sauces, and condiments. A fun, practical, and tasty book that will transform your everyday meals into real moments of culinary pleasure.

Author
Margot Masson, Aymeric Pinard
Language
French 🇫🇷
€23.65
In stock, delivered within 1 to 5 working days

Description

Who has never faced the famous question: "What are we eating tonight?" ?An existential question that arises every day and is not always easy to answer.

With their successful Instagram account What are we eating tonight ?, , Margot Masson and Aymeric Pinard have decided to make everyday cooking accessible, creative, and above all, delicious. In this book published by Hachette Pratique, They share their experience as chefs trained in prestigious Parisian palaces to offer simple, fun, and delicious recipes to a wide audience.

The book proposes an organization by seasons, ideal for cooking fresh and quality products. You will find Appetizers, some entries, some dishes and of the desserts adapted to each moment of the year.

Among the flagship recipes, let yourself be tempted by:

  • the Deviled eggs with tuna,

  • the white asparagus with hollandaise sauce,

  • the ricotta and wild garlic ravioli,

  • the stuffed eggplants with lamb,

  • the grilled vegetable focaccia sandwich,

  • the mushroom soup and soft-boiled egg,

  • the butternut risotto,

  • the crispy sweet potato fries,

  • the grilled cheese with Saint-Nectaire,

  • the Mint and red fruit pavlova,

  • or even some XXL cookies ultra-gourmet.

In addition to these delicious proposals, the book contains a section dedicated to basic recipes Essentials: homemade breads and pasta, various sauces, fragrant condiments... enough to enrich your culinary repertoire.

Visually appealing, the book combines colorful photos and modern layouts to make you want to start cooking right away. Each recipe is explained step by step, with chef tips to ensure success and impress family and friends.

Yum: What are we eating tonight ? is much more than a cookbook: it is a daily companion for rediscovering the joy of cooking and sharing generous meals.


Book features

  • Title Yum: What are we eating tonight ?

  • Authors : Margot Masson, Aymeric Pinard

  • Editor : Hachette Pratique

  • Collection : Kitchen

  • Publication date : June 12, 2024

  • Format : Connected

  • Number of pages : 222

  • Language : French

  • EAN13 : 9782017239734

  • ISBN : 978-2-01-723973-4

  • Dimensions : 25.7 x 20.2 x 2.6 cm

  • Weight : 1000 g

Details

9782017239734

Data sheet

Author
Margot Masson, Aymeric Pinard
Language
French 🇫🇷
Publisher
Hachette Pratique
Date of publication
June 2024

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