WSET® ワイン レベル2資格公式テキスト『ワイン:ラベルを読み解く』日本語版は、ワインの知識を深めたいすべての人に最適な教本です。ブドウ品種、栽培環境、醸造方法がワインのスタイルにどのように影響するかを明快に解説。世界中のワイン産地を網羅し、視覚資料も豊富で、WSETレベル2試験対策にも最適です。
**The official textbook for WSET® Level 2 Wine Qualification 'Wine: Looking Behind the Label' (Japanese version) is created by the international authority on wine education Wine & Spirit Education Trust (WSET)** and is the definitive guide for wine learners and professionals.
This book provides a detailed explanation of wine regions around the world and major grape varieties, and how their respective climates, soils, and winemaking techniques influence the taste and style of wines. The content is structured to be visually comprehensible with rich illustrations and full-color photographs.
This "Looking Behind the Label" is fully aligned with the WSET Level 2 curriculum and is ideal for exam preparation. It allows systematic learning from the basics of viticulture to winemaking methods, wine classification systems, and market trends.
Moreover, as the book is provided in Japanese, it is accessible to learners who are not native English speakers and is widely used in domestic and international WSET accredited educational institutions.
Title: WSET® Level 2 Wine Qualification: Wine: Looking Behind the Label Textbook
Language: Japanese
Publisher: Wine & Spirit Education Trust (WSET)
ISBN: 978-1-913756-88-8
Edition: Issue 2
Publication Year: 2023
Pages: 80 pages
Size: 20 x 26 cm
Data sheet
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