New British Wine: New Makers, New Flavours, New Ethos (English Edition) By Abbie Moulton & Maria Bell

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Dive into the heart of the new age of British wine with this captivating book by Abbie Moulton and Maria Bell. New British Wine celebrates innovative winemakers, sustainable wines, and the diversity of English terroirs, including reds, rosés, oranges, and sparkling wines. A visual and narrative tribute to the viticultural renaissance of the United Kingdom.

Author: Abbie Moulton
Language: English 🇬🇧

€44.08

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Description

The book New British Wine: New Makers, New Flavours, New Ethos highlights a true wine revolution across the Channel. Long mocked, the British wine is currently experiencing a rapid rise, driven by a new generation of passionate winemakers and of the sustainable methods in line with contemporary climate issues.

Through the inspiring portraits, of the vibrant photographs and sensitive writing, Abbie Moulton, journalist and wine and whisky specialist, explore this transformation of the English wine landscape. It takes us to meet producers who defy conventions: Red wines, rosé wines, orange wines, and sparkling wines now rival the largest European labels.

The book is beautifully illustrated by Maria Bell, a photographer renowned for her work around gastronomy and agriculture. Her sensitive perspective elevates the Vineyards of Kent, the Sussex hillsides or even the emerging fields of Wales.

More than just a book about wine, Nouveau vin britannique is a Ode to Creativity, to the biodiversity and at thepioneering spirit artisans of taste. It embodies this new wine-growing ethic where Sustainability, terroir, and innovation combine to redefine the identity of British wine.

An essential for the curious wine enthusiasts, the wine industry professionals and all those who are interested in emerging trends in contemporary viticulture.