Lezioni - I Vini d'Italia - ワインの授業 – イタリア編 (Japanese edition) by Asuka Sugiyama

This new addition to the popular “ワインの授業” (Wine Lessons) series by Asuka Sugiyama is a Japanese-language guide designed to help readers explore the essential elements of Italian wine through a structured, 7-day curriculum.

Each chapter covers one major Italian wine region, presenting its history, terroir, iconic grape varieties, and local food pairings. From Piedmont to Tuscany, Veneto, and Sicily, the book offers a rich yet accessible introduction to Italy’s diverse wine landscape.

More than just a technical guide, the book invites readers to appreciate the sensory pleasures of wine, its cultural context, and how it complements meals—especially in the Italian spirit of conviviality and gastronomy.

Written by a renowned sommelier and restaurant producer active in both Tokyo and Paris, this volume includes practical wine recommendations available in Japan, most under 2,000 yen, making it a useful tool for students, educators, and wine lovers alike.

Perfect for:

• Discovering the basics of Italian wine

• Deepening your wine knowledge

• Exploring authentic food and wine pairings

• Gaining practical tips for everyday wine enjoyment

Specifications

• Product type: Book

• Title: ワインの授業 – イタリア編 (Lezioni – I Vini d’Italia)

• Author: Asuka Sugiyama

• Language: Japanese

• Topic: Italian wines, wine education, wine culture