

Discover Châteauneuf-du-Pape – Geological History & Birth of the Terroirs (French edition) by Georges Truc, the reference book on the vineyards of the Rhône Valley. This geology expert unveils the secrets of the terroirs of Châteauneuf-du-Pape, offering an in-depth analysis of the soils and their influence on the grape varieties. An essential book for informed wine enthusiasts.
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Châteauneuf-du-Pape – Geological History & Birth of the Terroirs (French edition) is a monumental work by Georges Truc, the indispensable specialist on the vineyards of the Rhône Valley. This book, published by the Syndicat des vignerons de Châteauneuf, offers a unique dive into the geological history of the terroirs of this famous appellation.
The author, a former teacher-researcher at the Faculty of Sciences in Lyon, leverages his decades of experience to dissect the complex interactions between the soils and the grape varieties. Thanks to his passion for geology and oenology, Georges Truc provides an exhaustive and accessible analysis for both wine professionals and enlightened amateurs.
Georges Truc, a field man and historian in his spare time, guides us through the mysteries of the Châteauneuf-du-Pape terroirs. His expertise allows us to understand how the local geology has shaped the unique identity of the Châteauneuf-du-Pape wines. This book, enriched with maps and detailed descriptions, is an indispensable reference for anyone wishing to deepen their knowledge of this prestigious appellation.
Whether you are an oenologist, a winemaker, or simply a wine enthusiast, this book will provide you with new insights into the terroirs of Châteauneuf-du-Pape. Tastings will never have the same flavor after reading this book.
The enlightened amateurs will discover unsuspected aspects of the Châteauneuf-du-Pape terroirs, with a scientific precision rarely achieved in wine publications. The book stands out not only for the richness of its content but also for the clarity of its presentation, making the secrets of the soil and grape varieties of this region accessible to all.
The generous format of 30 x 21.5 cm allows for an enjoyable reading experience, and the 208 pages are filled with knowledge that only an expert like Georges Truc could offer. Published in April 2022, this work is a valuable addition to the library of any wine lover or industry professional.
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