"A warned Rum is worth two! by Christian de Montaguère & Jerry Gitany"

Dive into this directory of 200 exceptional rums, coming from the Caribbean, South America, Europe, and even Asia. Each reference is illustrated with a photograph and accompanied by technical information and unusual anecdotes. Learn how rum is made according to its origin and how it is tasted according to its type, get introduced to cooking with rum, and discover delicious cocktail recipes to vary your pleasures.

One thing is certain: rum will no longer hold any secrets for you!